Skip to content

Cart

Your cart is empty

Articles

Kodėl valgyti konservuotas sardines šaltuoju metų laiku yra labai naudinga?

Why is it so beneficial to eat canned sardines during the cold season?

Canned sardines are a superfood that can boost health during the cold season. Whether you're facing long, dark winters in the Baltics, northern Europe, or braving the cold in Canada, sardines provi...

Read more
Vyno derinimas su konservuotomis portugališkomis sardinėmis: tobuli ir stilingi deriniai

Pairing wine with canned Portuguese sardines: perfect and stylish pairings

Have you ever thought that pairing canned fish and wine could be such an engaging process? These are unique combinations of flavors, especially little known in the Baltic countries. We take canned ...

Read more
Puiki Kalėdinė dovana gurmanams - Portugališki žuvies konservai!

Why is Portuguese canned fish a great Christmas gift?

Portuguese preserved fish - sardines, mackerel, cod or even eel - is an ideal choice for Christmas, combining exceptional taste, tradition and health benefits.

Read more
Portugališkų konservuotų sardinių rūšys

Types of Portuguese canned sardines

The Portuguese canning industry is famous for its high-quality products that keep sardines completely fresh. Sardines can be preserved with tomatoes, lemon, peppers, chilies or bay leaves, giving t...

Read more
Sardinės alyvuogių aliejuje konservavimo kokybės svarba sveikatai

Sardines in olive oil: importance of preservation quality for health

Many of us do not think about the importance of olive oil, which contains canned fish. The truth is that the quality of olive oil directly affects not only the taste of fish, but also their nutriti...

Read more
Mix of canned fish opened cans on the wooden table

"Canned Fish", "Preserved Fish" or "Tinned Fish": unpacking nuanced differences

The choice between these terms depends on the context, audience, and the specific aspect of the product one wishes to emphasize. Understanding these subtle differences highlights the power of langu...

Read more
Konservuotos sardinės ir alus

Canned sardines and beer

The combination of Portuguese sardines and beer creates an unexpectedly pleasant experience. The key is to match the different flavors of sardines with the right beer, creating a harmony that bring...

Read more
Konservuotos sardinės labai dera su baltu vynu

Canned sardines and wine

Sardines also go well with various wines and can provide a unique gastronomic experience. These fish, due to their fatness, go well with various wines, including red ones. Wines such as light Pinot...

Read more
Canned sardines in Algarve region Portugal Ocean View

What do nutritionists say about canned sardines?

Nutritionists say they can help boost heart health because of their high levels of omega-3 fatty acids, which reduce inflammation and oxidative stress. Sardines can also help prevent type 2 diabete...

Read more
7 priežastys, kodėl Portugališkos konservuotos sardinės yra geresnis pasirinkimas

7 reasons why Portuguese canned sardines are a better choice

The ocean off the coast of Portugal is famous for its cleanliness compared to the very busy and industrialized Mediterranean, so for consumers seeking a special gourmet experience, canned Portugues...

Read more